The Yorkshire Pasta Company Mezze Maniche Rigate


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Premium Mezze Maniche Rigate Pasta crated using flour milled in Yorkshire following traditional techniques of the independent artisan producers of Italy.

Ridged tubes of pasta almost as wide as they are long with furrows down the outside. 

Said to be hard to find and unlikely to be appreciated outside of Rome this stylish pasta is making its debut in Yorkshire. 

They are capable of holding a range of sauces from substantial and meaty to creamy and velvety. 

Proudly made in Yorkshire using locally milled flour.

Suitable for vegans and vegetarians.

Environmentally friendly packaging that's fully recyclable.