The Yorkshire Pasta Company Conchiglie Rigate


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Premium Tortiglioni Pasta crated using flour milled in Yorkshire following traditional techniques of the independent artisan producers of Italy.

Most commonly referred to as ‘shells’. With a rigid outside and smooth, deep cave-like interior Conchiglie Rigate cuddle sauces more than any other pasta. 

They are excellent with lighter sauces and those with chunkier pieces.

Proudly made in Yorkshire using locally milled flour.

Suitable for vegans and vegetarians.

Environmentally friendly packaging that's fully recyclable.